Make Your Own Take-Out

What’s better than making your own take-out? Having your husband make it!

Doesn’t it look good?

If you happen to try this recipe, just note that the sauce ends up being a whole lot more than you will actually need.  You could use the leftover sauce in a stir fry or even mixed with some leftover roasted pork shoulder topped with Asian cole slaw on a pretzel bun. Oooh… pretzels. With chocolate sauce and a mocha frappuccino.

Okay sorry about that. Give this recipe a try. Let me know how you like it.

Chinese Orange Chicken from Meal Planning 101.

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