Baked Honey Mustard Wings

We watched the Giants vs. 49ers game yesterday.

My sister and her fiancée were cheering for the 49ers.

My husband and I were cheering for the Giants.

Hopefully they’ll meet again in the playoffs.

How was your Sunday?

Baked Honey Mustard Wings adapted from Savoring the Thyme


2-3 lbs chicken wings
½ tablespoon salt
½ tablespoon pepper
½ cup honey
½ cup yellow mustard
2 tablespoons olive oil
1 tablespoon orange marmalade
2 large garlic cloves, minced


  1. Season chicken wings with salt and pepper and set aside.
  2. Combine honey, mustard, marmalade, olive oil, and garlic in a bowl and whisk until combined. Pour into a storage bag, add chicken, and marinate a minimum of 30 minutes or up to overnight
  3. Preheat oven to 450⁰F and prepare the baking sheet by placing a cooling rack on it. Spray the cooling rack with the cooking spray. Bake chicken wings for about 25 minutes.

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